Give me a drink! We hope that your wedding guests aren’t demanding a drink as they walk into the cocktail reception, but it sure is nice to have planned for it. We suggest tray passing red and white wine at the very beginning of the cocktail hour to lighten the load at the bar. In a less casual setting, you can set up a station of pre-poured libations or as seen here, fill up the tall cabaret tables so guests can grab wine instead of having to go to the bar for it prior to dinner. We also suggest that you have wine poured with dinner so guests do not have to leave their seats to refill. Happy Planning!
Photos by Bruce Robinson Photography
Check out Pfeiffer Event Planning, Sacramento Wedding Planner serving Northern California, Napa & Tahoe … for all the new trends and ideas!
Best, Kendra and the Pep Squad